Chinese Food

[sea cucumber feast] wine dregs sea cucumber

Spicy chicken breast

My husband said, you can't just eat boiled chicken breasts I said, what about that? My husband said, let's have something spicy. It's demanding. It's said that chicken breast meat has the highest protein. It's just right for your son to eat with... ...

Baked mushroom with apricot

It's not a cold dish, but it's also very simple and refreshing. -

Fried water bamboo with salted egg yolk

Water bamboo is really a good thing for Jiangnan to bring fresh food naturally. It's not just for cooking. It's also good for monosodium glutamate. After scalding, it's white, fat, white and fat. It looks like it's tender enough to spray water. ... ...

Tripe in oyster sauce

In summer, it's the best match for tripe with oyster sauce. Whether you drink porridge or have dinner, you have a special appetite.

Stir fried dried parsley with cauliflower

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Tender buds of cold mixed thorns

The most popular sprout of wild vegetable thorn in the countryside. The game that can't be missed in May. There are many ways to eat it. After boiling and scalding, you can mix, cook, marinate, fry, fry, stew, dip in sauce, make porridge, boil s... ...

Carassius auratus with pickled vegetables

Spinach with peanut butter

Spinach with peanut butter. Fresh spinach is watered with rich peanut sauce. Think of Popeye. -

Mixed bean curd with spinach

Finally, the devil changed to Buddha, jumped over the wall, and finished eating all the Buddha

Fried scallops with peppers

I didn't realize that summer was coming. I went to the park when I had time. I knew that life was so colorful. Colorful peppers are rich in vitamins. They are the first choice for dishes. You are tired of steamed scallops with garlic. You can tr... ...

Just chicken and tofu

Justegg comes from mungbean, so some friends report that it always feels a little bit like a bean. I have an idea. Then I'll fry the beans with beans. So I made this chicken gouge tofu. Chicken gouging tofu is one of my favorite dishes since I w... ...

Spicy cold potato slices

It's a rainstorm these two days. I don't want to go out to buy food. There is not much left in my family's stock. I look at the potatoes in the corner of the kitchen and have an idea. Let's have a stewed spare ribs and spicy potato chips. Simple... ...

Don't need a drop of water. It's easy to handle small seafood in early summer. It's tender and fragrant.

From May to summer, our diet should be adjusted to light, light and thin mode. In summer, we don't throw meat. We look at the beautiful clothes and tears. We look at other people wearing beautiful clothes. We only envy them. At any time, weight ... ...

Leek in hot sauce

In my hometown, there is no home dish of bad pepper. It can be said that there is no soul.. Leek is a very delicious and appetizing home dish. It has a light fragrance of leek and sour and spicy taste of chili. -

Salmon, scallops and vegetables

It's a super good dish. It's easier to control the fat than frying.

Braised pig's feet with plum

It's the season when a large number of plums are on the market again. You can see the figure of plums all over the street. The plump and round appearance makes people salivate. The girls in Tao's office often buy them. They eat happily. They als... ...

Sweet and sour sirloin

Stir fried bean curd with spicy minced meat

This is the recipe recommended to me by a kid. It was originally spicy minced meat, fried sour beans. Sour beans can be bought but they can't be made by myself. So it's replaced by normal beans, because I haven't eaten this dish before. It feels... ...